How we worked it out
Updated as you change the numbers.
- 1 US cup of all-purpose flour ≈ 120 g. 1 cup = 16 tablespoons = 48 teaspoons.
Method and assumptions
Weights per cup are typical values for spoon-and-level measuring as published by bakers’ references; scooping straight from the bag packs flour and can add 20% or more. Liquids follow their density: water is 236.6 g per US cup.
Questions
How many grams is 1 1/2 cups of all-purpose flour?
About 180 g.
Sources
Method and figures checked on . Every worked answer on this page is covered by an automated test. Found a mistake? Tell us.